Santa Rosa Homestead

Shop the Kitchen

Shop My Favorites

Browse my favorite kitchen tools and baking essentials I use and love!

Shop My Favorites
Roasted lemon garlic parmesan broccoli with crispy golden-brown edges and freshly grated parmesan cheese, served in a blue bowl for an easy, healthy oven-roasted broccoli side dish.
Close-up of Asian garlic green beans coated in a savory soy and oyster sauce glaze, served on a blue plate alongside pan-fried chicken.
Fresh-milled chocolate chip cookies on a floral plate, with one bit open to show a soft center and melted chocolate chips.
Sliced fresh-milled apple fritter bread with chunks of apple and honey glaze dripping over the loaf.
Homemade pepperoni pizza on a patterned plate, made with a no-yeast fresh-milled flour crust.
Homemade cabbage roll soup with ground beef, cabbage, rice, carrots, and rich tomato broth in a blue bowl.
Honey-sweetened freshly milled pumpkin cream cheese cinnamon rolls topped with a creamy cream cheese drizzle in a cozy fall setting.
Crispy pan-fried salmon fillet with golden skin served with sautéed cabbage on a blue plate.
Crispy homemade fresh salmon patties served on a plate, golden brown outside and tender inside.
Freshly baked small whole wheat sourdough bread cooling in parchment paper on a rustic wooden table. Easy mini loaf recipe made with 100% whole wheat flour, featuring a crisp golden crust, rustic artisan texture, and naturally fermented sourdough.
Close-up of crispy homemade Japanese chicken tempura served over steamed white rice in a decorative bowl with chopsticks and soy sauce, perfect for an authentic Japanese dinner recipe.
Easy bacon green beans recipe made with canned green beans, crispy bacon, diced onions, and chicken broth simmered together in a skillet for a flavorful Southern-style side dish.