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High protein buffalo chicken stuffed potato topped with shredded chicken breast, creamy ranch drizzle, and fresh chives, served with roasted asparagus on a blue plate for an easy healthy dinner.

High Protein Buffalo Chicken Stuffed Potatoes

Buffalo Chicken Stuffed Potatoes are a high protein, easy healthy chicken dinner made with baked potatoes, juicy shredded chicken breast, real butter, and bold buffalo sauce. This simple, budget-friendly meal delivers big flavor while packing nearly 48 grams of protein per serving. Perfect for busy weeknights, meal prep lunches, or anyone looking for a filling high protein dinner recipe that doesn’t feel restrictive.
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Prep Time 15 minutes
Cook Time 1 hour
Course high protein meal, lunch, Main Course
Cuisine American
Servings 4 servings
Calories 410 kcal

Ingredients
  

  • 2 baking potatoes
  • 12 ounces boneless skinless chicken breast
  • 1/4 cup buffalo sauce
  • 1 tsp butter
  • 1/4 tsp garlic powder
  • 1/4 tsp smoked paprika
  • 1 celery stalk, finely diced
  • 2 tbsp ranch dressing optional

Instructions
 

  • Preheat your oven to 400°F.
    Scrub the potatoes clean and pierce them several times with a fork. Place directly on the oven rack and bake for 45–60 minutes, or until fork tender.
  • While the potatoes bake, season your chicken breast with:
    Salt
    Black pepper
    Garlic powder
    Smoked paprika
    Heat a skillet over medium heat. Add the chicken and cook 5–6 minutes per side until the internal temperature reaches 165°F.
  • Remove from heat and let it rest for 5 minutes before shredding or dicing. Resting keeps the chicken juicy — don’t skip this step.
  • Return the shredded chicken to the skillet over low heat.
    Add:
    ¼ cup buffalo sauce
    1 teaspoon butter
    Stir until melted and evenly coated. Let simmer for 2–3 minutes so the flavors absorb into the chicken.
  • Slice each baked potato open lengthwise. Fluff the inside with a fork.
    Divide the buffalo chicken evenly between the two potatoes.
  • Top with diced celery for crunch and drizzle with ranch dressing if desired.
    Serve immediately while warm and melty.

Notes

Nutrition Information (Per Serving)

Approximate values:
  • Calories: 410
  • Protein: 48g
  • Carbohydrates: 38g
  • Fat: 10g
  • Fiber: 4g
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